LAS BASES

LAS BASES

LAS BASES

It is rooted in a wide range of terroirs, shaped by the diversity of its vineyard parcels. From extremely rocky, shallow profiles with high limestone concentration in the Uco Valley to medium-depth clay-loam soils in Mendoza’s First Zone, this geological foundation defines the singularity of each expression.

It is rooted in a wide range of terroirs, shaped by the diversity of its vineyard parcels. From extremely rocky, shallow profiles with high limestone concentration in the Uco Valley to medium-depth clay-loam soils in Mendoza’s First Zone, this geological foundation defines the singularity of each expression.

Origin: Chacayes, Gualtallary, Las Compuertas, Altamira, San Pablo


Elevation: 1,100–1,450 meters above sea level


Varietal Composition: 86% Malbec, 11% Cabernet Franc, 2% Merlot, 1% Cabernet Sauvignon


Vintage: 2023


Vinification: Each vineyard parcel and its respective internal selections are vinified separately. A range of techniques is employed, from open-top fermentations with varying proportions of whole clusters (rachis inclusion) to reductive winemaking with extended maceration periods.


Aging: Each lot follows a tailored aging program, combining French oak barrels of different sizes and previous uses, Italian ceramic vessels, and Austrian foudres. The wines were aged for 20 months for this vintage. Unfined and unfiltered.


Technical Data: 14.4% Alc.; pH: 3.63


Production: 25,000 bottles (1,263 magnums, 63 double magnums, 23 imperials)

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